1. the practice of raising fish, shellfish, or aquatic plants in controlled water environments for food or commercial purposes
Usage: also called aquaculture; commonly used in agriculture and environmental contexts

Examples

• Aquafarming has become an important industry in Southeast Asia, producing millions of tons of seafood annually.
• The company invested in aquafarming facilities to reduce its dependence on wild-caught fish.
• Sustainable aquafarming practices help protect ocean ecosystems while meeting global food demand.
• Many coastal communities have turned to aquafarming as a reliable source of income.
• Aquafarming operations must carefully manage water quality to ensure healthy crop yields.
• The growth of aquafarming has raised concerns about environmental impacts in some regions.