noun
- A bitter, foul-smelling resin obtained from the roots of certain plants native to Central Asia, used as a spice and in traditional medicine.
Usage: Also spelled asafoetida or asa-foetida; Commonly used in Indian and Middle Eastern cuisine; Has a pungent odor when raw but becomes milder when cooked
Examples
- The recipe called for a pinch of asafetidas to enhance the flavor of the lentil dish.
- Asafetidas is a key ingredient in many Indian spice blends.
- The strong smell of asafetidas can be off-putting until it is cooked.
- Traditional Ayurvedic medicine has used asafetidas for centuries.
- A small amount of asafetidas goes a long way in seasoning.
- The vendor at the spice market recommended asafetidas for digestive health.