noun
- Dried and salted cod, especially as prepared in Portuguese and Brazilian cuisine.
Usage: Portuguese origin; commonly used in English when discussing Portuguese or Brazilian cooking; Often capitalized when referring to the dish or cultural tradition
Examples
- Bacalhau à Brás is a popular Portuguese dish made with shredded salt cod.
- The restaurant specializes in traditional bacalhau recipes passed down through generations.
- She soaked the bacalhau overnight to remove excess salt before cooking.
- Bacalhau is a staple ingredient in Portuguese holiday meals.
- The market sells high-quality bacalhau imported directly from Portugal.