noun
- a variety of sweet cherry with firm, crisp flesh
Usage: also called heart cherry; primarily used in horticultural and culinary contexts
Examples
- The bigarreau cherry is prized for its crisp texture and sweet flavor.
- Farmers in the region grow several bigarreau varieties for the summer market.
- Unlike softer cherries, bigarreaus hold their shape well during transport.
- The bigarreau's firm flesh makes it ideal for fresh eating and baking.
- This orchard specializes in bigarreau production for export.