noun
- plural of broth; thin soups made by boiling meat, fish, or vegetables in water
Examples
- The chef prepared several different broths for the soup course.
- Chicken and beef broths are commonly used as soup bases.
- The restaurant serves hot broths with fresh herbs and noodles.
- She stored homemade broths in the freezer for later use.
- Clear broths are often recommended for people recovering from illness.
- The cookbook includes recipes for vegetable and bone broths.