adjective
- cooked over an open flame or on a grill, typically giving food a distinctive smoky flavor and charred appearance
Usage: culinary
Examples
- The restaurant is famous for its charbroiled burgers.
- She ordered the charbroiled chicken breast with vegetables.
- The charbroiled steak had perfect grill marks.
- They serve charbroiled fish with lemon and herbs.
- The charbroiled peppers added a smoky flavor to the salad.
- He prefers charbroiled meat over pan-fried.