1. A small, thin sausage, typically pork, often served as an appetizer or side dish.
Usage: Chiefly British and Commonwealth English; Often used in plural form

Examples

• The party platter included chipolatas wrapped in bacon.
• She served chipolatas as appetizers at the dinner party.
• Chipolatas are a popular choice for children's meals.
• The buffet featured chipolatas alongside other finger foods.
• He grilled chipolatas for the barbecue.