noun
- A white wine grape variety used primarily in brandy production and dry white wines, originally from France.
Usage: Also called Colombar or Gros Colombard; Commonly used in Cognac and Armagnac production; Wine/viticulture term
Examples
- Colombard grapes are prized for their high acidity and aromatic qualities.
- The winery produces a crisp colombard wine that pairs well with seafood.
- Colombard is one of the traditional grape varieties used in Cognac production.
- South African colombard wines have gained popularity in recent years.
- The colombard grape thrives in warm climates with good drainage.