1. a small roll or ball of minced meat, fish, or vegetables, coated with breadcrumbs and fried

Examples

• The restaurant served delicious salmon croquettes as an appetizer.
• She made potato croquettes using leftover mashed potatoes.
• The chicken croquettes were golden brown and crispy on the outside.
• Ham croquettes are a popular dish in many European countries.
• The chef prepared vegetable croquettes for the vegetarian guests.
• Croquettes are often served with a creamy dipping sauce.