adjective
- mixed together to form an emulsion, especially oil and water combined with an emulsifying agent
Usage: cooking; chemistry
Examples
- The emulsified sauce had a smooth, creamy texture.
- Mayonnaise is made from emulsified oil and egg yolks.
- The chef whisked the ingredients until they were properly emulsified.
- Emulsified butter creates a rich base for the hollandaise sauce.
- The salad dressing separated because it wasn’t fully emulsified.
- Modern food processors make it easy to create emulsified mixtures.