1. plural of frappe; iced or chilled drinks made by blending coffee, milk, and ice, or similar frozen beverages
Usage: common in American English; often capitalized when referring to branded coffee drinks
2. plural of frappe; a type of dessert or drink served very cold, typically made with fruit juice or syrup mixed with ice
Usage: regional usage, particularly in New England

Examples

• We ordered two coffee frappes on a hot summer day.
• The café serves delicious strawberry frappes.
• Frappes are a popular choice at coffee shops during warm weather.
• She loves getting vanilla frappes with extra whipped cream.
• The menu features several flavored frappes to choose from.
• Frappes are refreshing alternatives to hot coffee in the afternoon.