1. A Greek pastry dessert made with layers of crispy phyllo dough filled with a creamy custard or milk-based filling, typically soaked in sugar syrup.
Usage: Also spelled galactoboureko; From Greek cuisine; Often served as a sweet treat or dessert

Examples

• We ordered galaktoboureko for dessert at the Greek restaurant.
• The bakery's galaktoboureko was crispy on the outside and creamy on the inside.
• My grandmother makes galaktoboureko every Easter using her traditional recipe.
• The galaktoboureko was drizzled with honey and sprinkled with cinnamon.
• This galaktoboureko pairs perfectly with strong Greek coffee.