noun
- A sweet, caramel-colored Norwegian cheese made from whey, with a fudgy texture and slightly sweet flavor.
Usage: Also spelled 'brunost' or 'brunost cheese'; Primarily used in Scandinavian cuisine
Examples
- Gjetost is a traditional Norwegian cheese often served on open-faced sandwiches.
- The sweet, caramel flavor of gjetost makes it popular in Scandinavian breakfast spreads.
- Many visitors to Norway try gjetost for the first time at a local café.
- Gjetost pairs well with crisp bread and jam for a simple snack.