1. A light, fruity German wheat beer typically brewed with a yeast strain that produces banana and clove flavors.
Usage: Also spelled 'heffeweizen'; German origin; 'hefe' means yeast and 'weizen' means wheat; Common in Bavarian brewing tradition

Examples

• The brewery's hefeweizen is known for its distinctive banana and clove notes.
• She ordered a hefeweizen at the German beer hall.
• Hefeweizen pairs well with light appetizers and seafood.
• The cloudy appearance of hefeweizen comes from suspended yeast particles.
• Many craft breweries now produce their own versions of hefeweizen.