1. Plural of hibachi; small portable grills, typically Japanese in origin, used for cooking food at the table or outdoors.
Usage: Usually refers to the charcoal or gas-powered cooking devices; Common in Japanese cuisine and casual dining

Examples

• The restaurant had several hibachis set up at each table for teppanyaki cooking.
• We bought two hibachis for our backyard to use during summer gatherings.
• The chef skillfully prepared vegetables on the hibachis in front of the diners.
• Hibachis are popular for outdoor entertaining because they are portable and easy to use.
• The store sells both charcoal and electric hibachis for home use.