noun
- a West African dish of rice cooked in a seasoned tomato-based sauce, typically with meat or vegetables
Usage: also spelled 'jollof rice'; popular in countries including Ghana, Nigeria, Senegal, and Cameroon
Examples
- We served jollof at the dinner party and everyone loved it.
- The restaurant's jollof rice was fragrant and perfectly seasoned.
- She learned to cook jollof from her grandmother's traditional recipe.
- Jollof is a staple dish at West African celebrations.
- The competition featured different regional styles of jollof.