1. Pieces of meat, vegetables, or other food threaded onto a skewer and grilled or roasted.
Usage: Plural form of kabob; also spelled kebab or kebob.; Common in Middle Eastern and Mediterranean cuisine.

Examples

• We grilled chicken kabobs at the summer barbecue.
• The restaurant serves delicious beef and vegetable kabobs.
• She threaded peppers and onions onto the kabobs before cooking.
• Lamb kabobs are a popular dish in Turkish cuisine.
• The kabobs were marinated in olive oil and spices for two hours.
• We ordered three orders of shrimp kabobs for dinner.