1. a dish of chicken or veal braised in wine with mushrooms and other vegetables
Usage: culinary; often capitalized when referring to the specific historical dish

1. of or relating to a dish prepared in the marengo style, typically with wine and mushrooms
Usage: culinary; used as a modifier in cooking

Examples

• The restaurant served chicken marengo as their signature dish.
• She ordered veal marengo with a side of rice.
• The chef prepared a marengo sauce with white wine and fresh mushrooms.
• Marengo chicken is said to have been created after Napoleon's victory at the Battle of Marengo.
• The marengo preparation brings out the delicate flavors of the meat.