noun
- liquid mixtures used to soak food before cooking to add flavor or tenderize
verb
- soaks food in a flavored liquid before cooking
Usage: third person singular present
Examples
- The chef prepared several different marinades for the barbecue.
- These marinades will make the chicken more flavorful.
- She marinades the beef overnight for maximum tenderness.
- The restaurant uses secret marinades for their famous ribs.
- He always marinades his vegetables before grilling them.
- Different marinades work better with different types of meat.
- The cookbook includes recipes for Asian-inspired marinades.