1. the process of soaking food in a seasoned liquid to add flavor or tenderize it

Examples

• The chicken requires at least two hours of marination before grilling.
• Proper marination enhances the flavor of the meat significantly.
• The recipe calls for overnight marination in wine and herbs.
• Marination time varies depending on the type and thickness of the protein.
• The chef emphasized the importance of marination for tender results.
• Acidic ingredients in the marination help break down tough fibers.