noun
- a large edible chestnut
- a brownish-red color
Usage: culinary
Examples
- The chef prepared marrons glacés for the holiday dessert.
- She roasted marrons over the open fire.
- The fabric was dyed a rich marron shade.
- Marrons are popular in French cuisine during autumn.
- The artist mixed paint to achieve the perfect marron tone.
- Street vendors sold hot marrons on cold winter days.