1. a Greek dish consisting of layers of eggplant, meat sauce, and cheese sauce, baked until golden

Examples

• The restaurant’s moussaka was served piping hot with a crispy top layer.
• She learned to make traditional moussaka from her Greek grandmother.
• The moussaka needs to rest for ten minutes before serving.
• We ordered moussaka and Greek salad for dinner.
• The chef’s moussaka featured layers of perfectly seasoned eggplant.
• Moussaka is often considered Greece’s national dish.