1. having been served too much alcohol; intoxicated as a result of excessive drinking
Usage: informal; commonly used in hospitality and social contexts

Examples

• The bartender refused to serve him another drink because he was already overserved.
• She felt overserved after the wedding reception and needed to sit down.
• The restaurant's policy is to stop serving alcohol to any customer who appears overserved.
• He was clearly overserved at the party and could barely stand up.
• The server apologized for overserving the guest and called him a taxi.
• Many bars train staff to recognize when a patron is becoming overserved.