noun
- Plural of paratha; Indian flatbreads made from wheat flour dough, typically layered with ghee or oil and pan-fried until crispy.
Usage: Commonly used in South Asian cuisine, especially Indian and Pakistani cooking.; Often served as a breakfast or lunch item, sometimes stuffed with vegetables, meat, or potatoes.
Examples
- We ordered parathas with aloo filling at the Indian restaurant.
- My grandmother makes delicious parathas every Sunday morning.
- The parathas were served hot with yogurt and pickle on the side.
- She learned to cook parathas from her mother's traditional recipe.
- The menu featured several varieties of parathas, including paneer and spinach.
- Parathas are best eaten fresh off the griddle while they're still warm.