noun
- Plural of picholine; a small green olive variety, typically from France or Spain, often used in cooking and as table olives.
Usage: Usually used in plural form; Common in Mediterranean cuisine
Examples
- The salad was garnished with picholines and feta cheese.
- She bought a jar of picholines at the farmers market.
- Picholines are popular in French and Spanish dishes.
- The martini was served with a single picholine olive.
- These picholines have a mild, slightly buttery flavor.