noun
- a large edible fungus with a brown cap and white pores underneath, prized in Italian and European cuisine; also called a cep or penny bun mushroom
Usage: often used in plural form 'porcini'; Italian origin; commonly found in culinary contexts
Examples
- The chef added dried porcini mushrooms to the risotto for a rich, earthy flavor.
- Fresh porcini are a delicacy in Italian autumn cuisine.
- She soaked the porcini in warm water to rehydrate them before cooking.
- The market had a selection of porcini at the specialty food counter.
- Porcini mushrooms are known for their meaty texture and umami taste.