1. plural of porterhouse; thick cuts of beef steak from the short loin, containing both tenderloin and strip steak
2. plural of porterhouse; establishments that serve porter, ale, and food
Usage: historical

Examples

• The restaurant is famous for its perfectly grilled porterhouses.
• He ordered two porterhouses for the dinner party.
• These porterhouses are cut extra thick for maximum flavor.
• The butcher shop sells premium porterhouses on weekends.
• In the 19th century, porterhouses were popular gathering places for workers.
• The old porterhouses served hearty meals alongside their ales.