1. the process or act of chilling something beforehand
Usage: used as a gerund noun in technical and culinary contexts

1. the present participle of prechill; to chill (something) in advance before use or further processing
Usage: commonly used in cooking and food preparation contexts

Examples

• Prechilling the glasses will keep your cocktail cold longer.
• The recipe recommends prechilling the mixing bowl before whipping the cream.
• Prechilling the dough makes it easier to work with and prevents shrinking.
• Many bartenders practice prechilling their equipment for better drink quality.
• Prechilling the ingredients ensures a smoother blending process.
• The instructions call for prechilling the pan before adding the batter.