noun
- the quality or state of being able to be preserved; capacity to remain in good condition over time
Usage: often used in contexts of food, art, documents, or other materials
Examples
- The preservability of fresh fruit depends on proper storage temperature and humidity.
- Archivists assess the preservability of old manuscripts before deciding on conservation methods.
- Modern packaging has greatly improved the preservability of baked goods.
- The preservability of digital files requires regular migration to new formats.
- Certain woods have better preservability than others when exposed to outdoor conditions.