noun
- a light, fluffy baked dish made with egg yolks and beaten egg whites mixed with various other ingredients
adjective
- made light and puffy by whipping or beating
Examples
- The chef prepared a delicious cheese souffle for dinner.
- Her chocolate souffle collapsed when she opened the oven door too early.
- The restaurant is famous for its Grand Marnier souffle.
- She served souffle potatoes as a side dish.
- The souffle rose beautifully in the oven.
- Making a perfect souffle requires careful timing and technique.